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Grilled Steaks
All served with creamy potatoes.
Hand cut in house by our master butcher. We proudly serve Aberdeen Angus, British Isles, and Hereford beef. All our meat is dry-aged for a minimum of 28 days.
Grilled Steaks
Sorrento Steak
Thinly sliced beef steak on a bed of demi-glace sauce, topped with home made tomato sauce.
500g
£40.00
1kg
£70.00
Rump Steak
The ultimate top end beef lightly brushed with herbs, and garlic butter. (10oz)
£19.00
Sirloin Steak
A delicate flavour balanced with a firmer texture. (10oz)
£22.00
Rib Eye Steak
Delicately marbled throughout for superb, full-bodied flavour. (10oz)
£24.00
Fillet Mignon
Butterfly cut luxurious steak with lean and tender texture with a most delicate flavour. (8oz).
£28.00
Barbecue Sirloin
Thinly sliced sirloin steak served with BBQ sauce and chips. (10oz)
£24.00
Texas Steak
Delicately marbled throughout for superb, full-bodied flavour. (12oz)
£26.00
Boneless Chicken Thigh Steak
Boneless chicken thighs marinated with hot chilli and spices.
£16.00
Chicken Fillet Steak
Marinated grilled butterfly chicken fillet.
£16.00